Organic Fruits,Herbs,Veg

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Photo unavailable SPINACH 'Viroflay' (aka 'Monstrueux de Viroflay')
Organic Heirloom Spinach

Heirloom-Good spring or fall variety. The giant, smooth, med. grn lvs are low in acid, tender & succulent. It is a vigorous producer for high yields of baby leaf or full size lvs that are 10" long & 8" wide. It has a great flavor! It is recommended for fall crops and for overwintering under mulch. Snip the largest leaves with scissors so not to disturb the crown and it will produce for a long time. Sun to part shade. (Maturity: 50 days)

Photo unavailable SPINACH 'Viroflay' (aka 'Monstrueux de Viroflay')
Organic Heirloom Spinach

Heirloom-Good spring or fall variety. The giant, smooth, med. grn lvs are low in acid, tender & succulent. It is a vigorous producer for high yields of baby leaf or full size lvs that are 10" long & 8" wide. It has a great flavor! It is recommended for fall crops and for overwintering under mulch. Snip the largest leaves with scissors so not to disturb the crown and it will produce for a long time. Sun to part shade. (Maturity: 50 days)

Photo unavailable SQUASH, SUMMER 'Black Beauty' Zucchini
Organic Heirloom Zucchini

Heirloom-Bush type, that produces high yields of straight, dk green zucchini squash. Outer surface is very smooth & glossy w/creamy white flesh. Best when harvested when squash is 8” long. This is a prolific grower & will keep you well supplied all season long. Fruits are delicious when sliced & served fresh, fried, steamed or simmered. Great choice for small gardens. Freezes well. Sun to part shade. (Maturity: 60 days)

Photo unavailable SQUASH, SUMMER 'Costata Romanesco'
Organic Heirloom Zucchini

Heirloom-This Italian zucchini wins every taste test based on its unique, slightly nutty flavor & exceptional texture. Tender gray-green skin & prominent ribbing also give this Italian variety a distinctive appearance. Great picked at 6” or smaller w/the flower still attached and fried whole. Big, large-leafed bush w/only about half the yield of hybrids, but much better tasting; nutty, & delicious raw or cooked. (Maturity: 54 days)

Photo unavailable SQUASH, SUMMER 'Summer Crookneck'
Organic Summer Squash

Bright lemon yellow 6" crookneck fruits. Fast, prolific grower. Tender, warty skin with a creamy white flesh. Exposure: full sun. Needs soil that has a good drainage flow, while keeping it moist at the same time. Water: moderate. Pick at 5-6” long for a richer taste and tenderness. Mild buttery with a hint of nutty flavor. Great for grilling, baking, steaming, and stuffing. Matures in 53 days.

Photo unavailable SQUASH, SUMMER 'Sunburst' F1 ('Patty Pan')
Organic Summer Squash

Summer scallop squash w/bright, dp ylw skin w/good eating quality. Good yielder of tender, rounded squash w/a scallop. Delicious as it is colorful & it’s the earliest and most productive of the yellow scallopini! Can be picked tiny, w/the blossom still attached or up to 6-8” across without losing its tender, buttery flavor. Vigorous plant. Plant in sun. All-America Selections winner in 1985. (Maturity: 52 days) (Cucurbita pepo ‘Sunburst’)

Photo unavailable SQUASH, WINTER 'Bush Delicata'
Organic Winter Squash

All-America Selection (AAS) winner. Also known as sweet potato or peanut squash because of its shape. Produces sweet, oblong 1.5-2 pound squash with delicious smooth, nutty flesh with hints of butter & brown sugar. The skin starts creamy white with green stripes & flecks, curing to striped light yellow. Compact, tidy plants with a semi-vining habit spreading to 4-6 ft. Days to maturity: 80. Tolerates powdery mildew. (CURCURBITA pepo 'Bush Delicata') PPAF

Photo unavailable SQUASH, WINTER 'Spaghetti'
Organic Winter Squash

Fork out the squash pasta! When raw, the flesh is solid & similar to other raw squash. When cooked, the flesh falls away from the fruit in ribbons or strands like spaghetti. It makes a fun treat for the family w/kid friendly vegetable appeal. The oblong, medium-sized lt. ylw fruits have very sweet flesh. This can be baked, boiled or steamed. Fork out the “spaghetti” and top w/your favorite sauce. Plant in sun. (Maturity: 90 days)

Photo unavailable SQUASH, WINTER 'Table Queen'
Organic Heirloom Acorn Squash

Heirloom–sets the standard for Acorn squash & it started the rage for small individual fall squashes. This is an open pollinated & highly popular variety that bears 1.5-3 lbs fruits. Vines are 3-4’ in length. Very vigorous & prolific. Can withstand poor soil conditions & keeps very well. Flesh is a thick, pale orange w/excellent flavor. Excellent for baking. Sun. (Maturity: 92 days) (Cucurbita pepo ‘Table Queen’ aka ‘Des Moines’, ‘Danish’)

Photo unavailable SQUASH, WINTER 'Waltham Butternut'
Organic Heirloom Winter Squash

Heirloom-1970 AAS winner, years of patient refinement & selection by Bob Young of Waltham, Massachusetts. The most widely-grown butternut variety. Prized for its straight necks, rich dry ylw-orng flesh, nutty flavor & high-yielding vines. Uniform 4-5 lbs fruits have smooth, tan skin, easily peeled w/a potato peeler. If cured well & stored properly, Waltham will keep well into winter. Great flavor! Sun. (Maturity: 105 days)

Photo unavailable SWISS CHARD 'Bright Lights'
Organic Swiss Chard

1998 All-America Selections Winner. Has stems of many colors including gold, pink, orange, purple, red, & white w/bright & pastel variations. The 18-22” lvs are grn or bronze & lightly savoyed. The taste is milder than ordinary chard, w/each color having a slightly different flavor. In the young stage, the lvs may be used like spinach. Great for salads. Plant in full sun, but will tolerate some shade. (Maturity: 28 baby, 55 bunching)

Photo unavailable SWISS CHARD 'Bright Lights'
Organic Swiss Chard

1998 All-America Selections Winner. Has stems of many colors including gold, pink, orange, purple, red, & white w/bright & pastel variations. The 18-22” lvs are grn or bronze & lightly savoyed. The taste is milder than ordinary chard, w/each color having a slightly different flavor. In the young stage, the lvs may be used like spinach. Great for salads. Plant in full sun, but will tolerate some shade. (Maturity: 28 baby, 55 bunching)

Photo unavailable TARRAGON, FRENCH (ARTEMISIA dracunculus var. sativa)
Organic Tarragon

Organic Perennial Herb: Deciduous. Drought tolerant. Deer resistant. Excellent culinary use to flavor in vinegars, dressings, herb spreads & fish dishes-Strong flavor. Good border and container plant. Spreads by rhizomes. Goes dormant in winter. Size: 2-3' x 2'. Bloom color: greenish white. Exposure: sun. Water: moderate/dry. USDA Z3.

Photo unavailable TAT SOI
Organic Tatsoi

Can be used fresh or in stir-fries. Soft, creamy texture & subtle distinct flavor. Typically young lvs are picked as baby greens for fresh use, & grown out to more mature lvs for cooking. Vigorous & cold hardy w/mild, mustard flavor. Crunchy stalks of mature lvs can be used as you would use celery. Rich in calcium & vitamins (twice as nutritious as bok choy) and is considered superior to bok choy. (Brassica rapa or B. narinosa)

Photo unavailable TAT SOI
Organic Tatsoi

Can be used fresh or in stir-fries. Soft, creamy texture & subtle distinct flavor. Typically young lvs are picked as baby greens for fresh use, & grown out to more mature lvs for cooking. Vigorous & cold hardy w/mild, mustard flavor. Crunchy stalks of mature lvs can be used as you would use celery. Rich in calcium & vitamins (twice as nutritious as bok choy) and is considered superior to bok choy. (Brassica rapa or B. narinosa)

Photo unavailable THYME 'Cascata Lemonade'
Organic Lemonade Scented Thyme

Perennial Herb: Drought & coast tolerant. Deer resistant. Somewhat gopher resistant. This variety tastes & smells like lemonade & one can even make lemonade from it! Culinary use fresh or dried. Great component for smaller gardens & would make a great hanging basket plant with its trailing habit. Blooms: summer. Blm color: pk. Height: 4". Exp.: sun. Water: moderate/dry. USDA Z5. (THYMUS x citriodorus 'Cascata Lemonade')

Photo unavailable THYME 'Cascata Lemonade'
Organic Lemonade Scented Thyme

Perennial Herb: Drought & coast tolerant. Deer resistant. Somewhat gopher resistant. This variety tastes & smells like lemonade & one can even make lemonade from it! Culinary use fresh or dried. Great component for smaller gardens & would make a great hanging basket plant with its trailing habit. Blooms: summer. Blm color: pk. Height: 4". Exp.: sun. Water: moderate/dry. USDA Z5. (THYMUS x citriodorus 'Cascata Lemonade')

Photo unavailable THYME 'Rose'
Organic Thyme

Perennial Herb: Evergreen. Drought & coast tolerant. Deer resistant. Somewhat gopher resistant. Combining the warm, spicy scent of thyme w/the sweet aroma of old-fashioned rose, the foliage & flowers make a wonderfully flavorful tea. Culinary uses fresh or dried. Nice border, container & rock garden plant. Attracts butterflies. Blooms: summer-fall. Bloom color: pink. Height: 6-12". Exposure: sun. Water: moderate/dry. USDA Z7.

Photo unavailable THYME English
Organic Thyme

Perennial Herb: Evergreen. Drought & coast resistant. Deer resistant. Somewhat gopher resistant. Makes a beautiful border along herb & flower beds growing to about 6-12”. Very versatile culinary staple, can successfully flavor any meat & vegetable dish. Winter hardy, does well in cool regions. Attract butterflies. Blm time: summer-fall. Blms: white to lavender-pk. Exp.: sun. Water: mod/dry. USDA Z4. (Maturity: 90 days)

Photo unavailable THYME English
Organic Thyme

Perennial Herb: Evergreen. Drought & coast resistant. Deer resistant. Somewhat gopher resistant. Makes a beautiful border along herb & flower beds growing to about 6-12”. Very versatile culinary staple, can successfully flavor any meat & vegetable dish. Winter hardy, does well in cool regions. Attract butterflies. Blm time: summer-fall. Blms: white to lavender-pk. Exp.: sun. Water: mod/dry. USDA Z4. (Maturity: 90 days)

Photo unavailable THYME English
Organic Thyme

Perennial Herb: Evergreen. Drought & coast resistant. Deer resistant. Somewhat gopher resistant. Makes a beautiful border along herb & flower beds growing to about 6-12”. Very versatile culinary staple, can successfully flavor any meat & vegetable dish. Winter hardy, does well in cool regions. Attract butterflies. Blm time: summer-fall. Blms: white to lavender-pk. Exp.: sun. Water: mod/dry. USDA Z4. (Maturity: 90 days)

Photo unavailable THYME French
Organic French Culinary Thyme

Perennial Herb: Evergreen. Drought and coast tolerant. Deer resistant. Somewhat gopher resistant. An excellent choice for a culinary garden-nice flavor. Grows well in borders, rock gardens & containers. Attracts butterflies. Blooms: summer-fall. Color: pale pink. Growth: upright, 4-12" x 12". Exposure: sun. Water: moderate/dry. USDA Z4.

Photo unavailable THYME Lemon (THYMUS x citriodorus (Lemon))
Organic Lemon Scented Thyme

Perennial Herb: Drought and coast tolerant. Deer resistant. Somewhat gopher resistant. Upright green foliage with a strong lemon scent. Culinary use fresh or dried. Good border, rock garden and container plant. Attracts butterflies. Bloom time: summer. Bloom color: pale pink. Size: 10-12" x 24". Exposure: sun. Water: moderate/dry. USDA Z5-9.

Photo unavailable THYME Lemon (THYMUS x citriodorus (Lemon))
Organic Lemon Scented Thyme

Perennial Herb: Drought and coast tolerant. Deer resistant. Somewhat gopher resistant. Upright green foliage with a strong lemon scent. Culinary use fresh or dried. Good border, rock garden and container plant. Attracts butterflies. Bloom time: summer. Bloom color: pale pink. Size: 10-12" x 24". Exposure: sun. Water: moderate/dry. USDA Z5-9.

Photo unavailable THYME Lemon (THYMUS x citriodorus (Lemon))
Organic Lemon Scented Thyme

Perennial Herb: Drought and coast tolerant. Deer resistant. Somewhat gopher resistant. Upright green foliage with a strong lemon scent. Culinary use fresh or dried. Good border, rock garden and container plant. Attracts butterflies. Bloom time: summer. Bloom color: pale pink. Size: 10-12" x 24". Exposure: sun. Water: moderate/dry. USDA Z5-9.

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