Organic Fruits,Herbs,Veg (A)

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Photo unavailable ARTICHOKE 'Tavor'
Organic Artichoke

This nearly spineless variety produces heads that are 3-5” in diameter & have wonderfully thick, flavorful hearts. With thick, fleshy scales & solid center, the flower heads should be harvested when they are young. It needs a fairly long, mild growing season, or you may grow it as an annual. This variety does well in most areas. Plant in sun. (Maturity: 90 days) (Cynara scolymus ‘Tavor’)

Photo unavailable ARTICHOKE 'Tavor'
Organic Artichoke

This nearly spineless variety produces heads that are 3-5” in diameter & have wonderfully thick, flavorful hearts. With thick, fleshy scales & solid center, the flower heads should be harvested when they are young. It needs a fairly long, mild growing season, or you may grow it as an annual. This variety does well in most areas. Plant in sun. (Maturity: 90 days) (Cynara scolymus ‘Tavor’)

Photo unavailable ARUGULA 'Bellezia'
Organic Arugula

An easy to grow green that is harvested for its strong, distinctive flavored leaves. It is used primarily fresh in salads, but it can also be cooked. Arugula is a leafy vegetable, like lettuce and spinach. It has a peppery, spicy taste and is a member of the mustard family. Flowers are also edible. Plant in sun, but can tolerate some shade. (Maturity: 30 days baby, 51 days full size) (Eruca sativa).

Photo unavailable ARUGULA 'Esmee'
Organic Arugula

Deeply incised and ruffled, rounded oak-leaf shape are upright and a very deep green. Excellent, mild flavor that is more nutty than spicy and sets itself apart from others. The blooms are edible; use both in things like salads, sandwiches, pizza, pasta, sushi and in stir-fries. Good for bunching and bagging. Quick growing and very cold tolerant. Plant in sun to part shade. Days to maturity: 21 baby, 40 full size. (ERUCA sativa 'Esmee')

Photo unavailable ARUGULA aka Roquette
Organic Arugula

An easy to grow green that is harvested for its strong, distinctive flavored leaves. It is used primarily fresh in salads, but it can also be cooked. Arugula is a leafy vegetable, like lettuce and spinach. It has a peppery, spicy taste and is a member of the mustard family. Plant in sun, but can tolerate some shade. (Maturity: 20 days baby, 40 days full size) (Eruca sativa).

Photo unavailable ARUGULA aka Roquette
Organic Arugula

An easy to grow green that is harvested for its strong, distinctive flavored leaves. It is used primarily fresh in salads, but it can also be cooked. Arugula is a leafy vegetable, like lettuce and spinach. It has a peppery, spicy taste and is a member of the mustard family. Plant in sun, but can tolerate some shade. (Maturity: 20 days baby, 40 days full size) (Eruca sativa).

Photo unavailable ASIAN GREENS 'Tokyo Bekana' (Brassica rapa 'Tokyo Bekana')
Organic Asian Greens

This is a one-of-a-kind blond to lime green "green" that has ruffled edges and white mid-rib that adds loft and a pop of color to salad mixes. A non-heading Chinese cabbage that has buttery leaves with a crunchy rib and tender, mild flavor. Thin to 4-8" for full-sized heads for bunching, if desired. It is excellent for salad mixes and is a cut-and-come-again for long harvesting. (Days to maturity: 21 days baby, 40 full size)

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