Pickled or fresh! Short, thick cukes w/blunt ends, perfect for pickles & also delicious for slicing. Avg. 6”, 1 Œ lbs. & are slightly tapered to fit nicely in a pickle jar. Thin medium green skin w/some striping & black spines. High yielding, early fruiting on vigorous, medium vines. This is the pickling cuke that pickle growers asked for! Full sun but tolerates some shade. Resistant to scab & cucumber mosaic virus. (Maturity: 52 days)