This remains the most widely planted open pollinated slicing cuke in the U.S. Since 1970 the slender, refined “Marketmore look” has been the standard for slicing cucumbers in the North. The 8-9” dk green fruits stay green & mild tasting even under heat stress. It is an excellent slicer in salads & for other fresh uses. Multiple disease resistances keep plants vigorous & highly productive across a long picking season. (Maturity: 65 days)