organic fruits,herbs,veg (S)

Grayish colored lvs can be used fresh or dried in soups, meat and bean dishes, gravies & stuffing. Ornamental branches of lvs are also common in floral wreaths. Can be planted all summer long. Perennial shrub: Tolerant of drought, deer & gophers. Nice border & container plant. Culinary uses: fresh or dried. Attracts butterflies & hummingbirds. Blms: mostly violet, can be wht or pk. Ht: 2-3’. Water: dry. USDA Z5. (Maturity: 70 days)

Grayish colored lvs can be used fresh or dried in soups, meat and bean dishes, gravies & stuffing. Ornamental branches of lvs are also common in floral wreaths. Can be planted all summer long. Perennial shrub: Tolerant of drought, deer & gophers. Nice border & container plant. Culinary uses: fresh or dried. Attracts butterflies & hummingbirds. Blms: mostly violet, can be wht or pk. Ht: 2-3’. Water: dry. USDA Z5. (Maturity: 70 days)

Perennial Shrub: Tolerant of drought, deer and gophers. Nice border and container plant. Culinary uses: fresh or dried for flavoring meat, bean and cheese dishes. Foliage: gray. Attractive as a garnish. This is a new non-blooming variety. Height: 32". Exposure: sun. Water: dry. USDA Z5.

Perennial Shrub: Tolerant of drought, deer and gophers. Nice border and container plant. Culinary uses: fresh or dried for flavoring meat, bean and cheese dishes. Foliage: gray. Attractive as a garnish. This is a new non-blooming variety. Height: 32". Exposure: sun. Water: dry. USDA Z5.

Perennial Shrub: Native to eastern Europe. Tolerant of drought, deer & gophers. Nice border & container plant. Very aromatic. Attracts butterflies & hummingbirds. Has the largest lvs of any Sage on the market. Can be used to flavor meats of various kinds or can be added to cheeses, sauces or oils. Also has digestive properties as well. Blm time: spring. Blm color: pink. Size: 32" x 24". Exp.: sun. Water: mod./dry. USDA Z5.

Hardy Perennial that can be grown as an annual. Bright green leaves with contrasting dark maroon stems and veins add color and taste to salads. The leaves have an intense lemony flavor. Best when harvested young. Other uses include: soups, sauces & of course fish, but use sparingly because of the intense flavor. Exp.: sun/pt shade. Water: moist. (Rumex spp.)

Hardy Perennial that can be grown as an annual. Bright green leaves with contrasting dark maroon stems and veins add color and taste to salads. The leaves have an intense lemony flavor. Best when harvested young. Other uses include: soups, sauces & of course fish, but use sparingly because of the intense flavor. Exp.: sun/pt shade. Water: moist. (Rumex spp.)

This is a productive variety that is fast growing and high yielding. The semi-savoy leaves are very large, glossy, dark green and have a full, rich flavor. The extra hardy and nutritious leaves are great fresh and cooked. Does well in gardens and containers. Resists bolting and somewhat mildew resistant. Exposure: sun to part shade. Days to maturity: 40. (SPINACIA oleracea 'Butterflay')

Very attractive smooth leaf spinach w/very dk green, oval shaped lvs. Lvs are held upright for ease in harvesting. Fast-growing, tender & mild-tasting-great for salads or smoothies. Slow bolting. High yield potential. Very adaptable variety that is suitable for spring, summer, or fall productions. Resistant to downy mildew. 8-12" x 10-12". Sun to pt shade. (Maturity: 15 days (baby) or 40 days (full size)).

This fast grower is good for fall and early spring harvest. Has attractive dark green, oval, semi-savoy leaves that are slightly puckered at maturity. Nice upright habit which makes it easy to harvest for both baby and full-sized leaves. Great flavor. High resistance to downy mildew. Does well in warm climates. Sun to part shade. (Maturity: 27 days for baby leaves, 37 days for full size)

Large, oval shaped, leaves that are medium green in color. This babyleaf spinach comes with an excellent disease resistance package and offers consistency and uniformity in those times of the season with variable temperatures. (Maturity: 40 days).

Heirloom-Good spring or fall variety. The giant, smooth, med. grn lvs are low in acid, tender & succulent. It is a vigorous producer for high yields of baby leaf or full size lvs that are 10" long & 8" wide. It has a great flavor! It is recommended for fall crops and for overwintering under mulch. Snip the largest leaves with scissors so not to disturb the crown and it will produce for a long time. Sun to part shade. (Maturity: 50 days)

Heirloom-Good spring or fall variety. The giant, smooth, med. grn lvs are low in acid, tender & succulent. It is a vigorous producer for high yields of baby leaf or full size lvs that are 10" long & 8" wide. It has a great flavor! It is recommended for fall crops and for overwintering under mulch. Snip the largest leaves with scissors so not to disturb the crown and it will produce for a long time. Sun to part shade. (Maturity: 50 days)

1998 All-America Selections Winner. Has stems of many colors including gold, pink, orange, purple, red, & white w/bright & pastel variations. The 18-22” lvs are grn or bronze & lightly savoyed. The taste is milder than ordinary chard, w/each color having a slightly different flavor. In the young stage, the lvs may be used like spinach. Great for salads. Plant in full sun, but will tolerate some shade. (Maturity: 28 baby, 55 bunching)